Fresh seer fish marinated in authentic Kerala spices, shallow-fried to golden perfection, and served hot with a refreshing side salad. Crunchy outside, juicy inside — a true coastal delight!

Tender squid rings marinated in a blend of Kerala spices, lightly fried till crisp and golden. Bursting with flavor, it’s the perfect seafood treat to enjoy hot and fresh!

A true Kerala favorite! Fresh mackerel marinated with a fiery mix of red chili, turmeric, ginger, garlic, and curry leaves, then shallow-fried in coconut oil till crisp on the outside and juicy inside.

Fresh Motha fish slices marinated with a blend of traditional spices, shallow-fried to perfection

Crispy on the outside, soft and juicy inside — our Kili Meen Fry is marinated with a blend of homemade Kerala spices and fried to perfection in pure coconut oil.

Cut from a premium 2 kg sized Black Pomfret, each steak is thick, juicy, and full of flavour. Marinated with home-made masala, slowly coated with love, spices, and tradition.

Fresh anchovies, perfectly marinated and fried till crunchy outside, juicy inside

A wholesome Kerala-style combo featuring soft Seer Fish Mango Curry.